Friday, March 23, 2012

Bacon

              What is bacon
          but a ripple
          of love?
       A gristle 
  and fat wave
     saturated
          with salt
     peppered 
to perfection
 applewood 
    smoked
   best seared 
       on cast iron
      to a blackened 
          red    crisp
        and blissfully 
      munched.

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